Anatomy of a Dinner Party: a day in the life of a hospitalityaholic

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Mushrooms – Guest Post!!

Thursday, April 27th, 2017

Good Morning Darlings,

I love mushrooms. Like I REALLY love mushrooms. They are always in my fridge, ready to make something taste even better.

My new friend, Joe, knows all about mushrooms. Do you know they are a superfood? Finally something I love to eat is a superfood (why can’t pizza be a superfood!?!?)

Anyhoo, mushrooms are anti-inflammatory and they taste delicious.

Joe, take it away!

The Science of Mushrooms

ALL the mushrooms!!

Wasn’t that cool? Now go eat some mushrooms.

xoxo, Patti

Risotto Mania!

Thursday, January 28th, 2010

Good Morning, Darlings!

I have challenged myself recently to only eat what we have in the house (no shopping til the weekend) so we can see what we really have and to stop waste. We saw how I revamped the fluff-deprived marshmallows into soft taffy as hostess gifts. Last night I thawed the leftover french onion soup we made last week, toasted up the last of the beautiful loaf Lisa bought me at Super H on our last visit together and topped it with mozzarella cheese. Not totally authentic, but it was what we had. And was it ever yummy. I also baked up some of our cookie dough from the weekend so we would have dessert. Tonight it will be chicken pot pie, with chicken mixture leftover from chicken and dumplings last week, topped with a lovely pate brisee from Martha, which will make dinner prep a snap. Thursday is dim sum night, with a ton of dim sum (frozen) that I picked up at Super H on the cheap. Rounding up the week will be pork belly tacos with pork belly found in the freezer (another Super H steal). Saturday is date night and I will tell you about that next week.

More Risotto Amore After The Fold