Good Morning Darlings!
Golly, I’ve been busy. Whoo whee.
I have not felt like cooking lately. Lots of late nights working on fun tours for our guests.
But I gotta eat?
What’s a girl to do? I can’t serve Eric pizza or chinese every night.
I have an idea!
My buddy Caren West and her marvelous company have put together a dining week so cool, you will almost forget it is 95F here in the city.
Oh, Caren!!!!!!!!!! We need deets, Darling!
CAREN WEST PR INTRODUCES ITS INAUGURAL CWPR RESTAURANT WEEK
Atlanta-Based Lifestyle PR Firm Hosts Weeklong Branded Food Event Featuring Lunch and Dinner Specials at STK, Cucina Asellina, Café Circa, Cypress Street Pint and Plate, P’cheen International Bistro and Pub, Diesel Filling Station, D.B.A. Barbecue, Genki Noodles and Sushi, Park Tavern, Sun In My Belly, The Albert, The Real Chow Baby on Ponce, and Tongue and Groove
Saturday, June 23 through Saturday, June 30, 2012
Atlanta, Georgia (June 14, 2012) – Caren West PR, an award-winning, full-service public relations and graphic design firm based in Atlanta, Ga., is thrilled to announce its inaugural CWPR Restaurant Week. Kicking off on Saturday, June 23 and continuing through Saturday, June 30, 2012, CWPR Restaurant Week will feature seven days of lunch and dinner deals ranging from $15 to $35 at many of Atlanta’s favorite dining and social destinations. There is even an opportunity for VIP entry and bottle service specials at one of the city’s hottest nightclubs. From rustic Italian fare and high-end steaks to smoky southern barbecue and upscale pub grub, Atlantans are invited to dig into three-course prix fixed menus and enjoy special offerings at 15 establishments throughout the city. For more information and the full list of participating restaurants and their menus, visit www.carenwestpr.com and the official CWPR Restaurant Week Facebook Page at www.facebook.com/CWPRRestoWeek.
“We are deeply rooted in Atlanta’s thriving culinary community and felt it was our responsibility to create an opportunity not only to celebrate our restaurant partners, but to give dining enthusiasts an opportunity to sample menus at our favorite haunts around the city at an affordable price,” says Caren West, President of Caren West PR.
“CWPR is constantly looking for new ways in which to expose the various facets of our brand,” adds Chad Shearer, Chief Operating Officer and Creative Director of Caren West PR. “This allows us to do just that, while further supporting and promoting the great offerings of our restaurant clients.”
While many existing restaurant weeks are associated with a particular neighborhood, the Caren West PR team is thrilled to showcase diverse options all over the city during the inaugural CWPR Restaurant Week. Offering something for all tastes, participating restaurants include:
The Albert – Inman Park
Café Circa – Old Fourth Ward
Cucina Asellina – Midtown
Cypress Street Pint and Plate – Midtown
D.B.A. Barbecue – Virginia-Highland
Diesel Filling Station – Virginia Highland
Genki Noodles and Sushi – Buckhead, Virginia Highland, The Prado in Sandy Springs
Park Tavern – Midtown
P’cheen International Bistro & Pub – Old Fourth Ward
The Real Chow Baby Ponce – Poncey-Highland
Sun in my Belly – Kirkwood
STK – Midtown
*Tongue and Groove – Buckhead
*Providing special bottle service and VIP entrance. Inquire at venue for details.
Wowie! Now I’m covered for lunch and supper! Yippee!
Honey, get the car – we’re going out!
xoxo, Patti
Today blogging to Suzanne Vega – Tom’s Diner