Anatomy of a Dinner Party: a day in the life of a hospitalityaholic
 

Oysterfest!

Written by Patti on January 19th, 2012

Good Morning Darlings!

I just got this notice from my sweet friend Marsha and cannot wait to go! Usually I am very lazy about reading press releases (okay, about everything…)but this totally caught my eye.

Oysters. Beer. The Four Seasons, y’all. If you wear a collar and don’t show up in flip flops, I bet they will serve you.

I’m going. Eric does not share my love of oysters. Who’s going with me?

Oysterfest in Park 75 Lounge

This special is sure to have you as happy as a…well, oyster!
Available daily from 5 -7 p.m., Park 75 Lounge is featuring oysters from both coasts as well as a bevy of boozy specials. See the details below – and hurry in, Oysterfest ends January 31st!

On my way!

Draft beers: Fat Tire, Sweetwater 420 $5.
All Signature Cocktails $10.
Tattinger Brut, champagne $15.
Schramsberg blanc de blancs $15.
Half Dozen/Dozen pricing:
Apalachicola, Florida Panhandle 6/12
fresh lemon basil granita, wasabi cocktail sauce

Pebble Beach Hood Canal, Washington State 8/16
red wine shallot pearls, yuzu vinaigrette

Park 75 Lounge is located inside
Four Seasons Hotel Atlanta
75 14th Street (Midtown)
Atlanta, GA 30309
*complimentary valet parking

xoxo, Patti

Today blogging to Blue Oyster Cult – Burning For You

 

2 Comments so far ↓

  1. John says:

    Are you serious? When are you going? You know I have been craving oysters for so long! I am definitely in!! Lets make plans.

  2. Lisa says:

    Yum, Hood Canal. I know we should support “our” side of the ocean but I’m a west coast oyster gal when raw.