Anatomy of a Dinner Party: a day in the life of a hospitalityaholic
 

cream puffs

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Here and There

Tuesday, November 7th, 2017

Good Morning Darlings!

Things have been hopping around here, so I thought I would post a few photos and give you an update.

 

Candy Experiment

Eric and I went to see Nathaniel Hawthorne and the Night Sweats on Halloween night, so we weren’t here for most of the candy-handing-out. I put a sign on our candy bowl and set it out. It worked pretty well. No one took the bowl!

Larry. Oh, Larry.

This is crazy Larry. No, he won’t make you a great deal on a new car, but he lives with us now. Larry loves long walks, chasing balls, driving Karen insane and sleeping on the bed. Get off the bed, Larry. We are learning to love Larry.

These ladies are electric!

This was a group of ladies I brought together that pretty much run this town. From the Arthur M. Blank Foundation to the Georgia Chamber of Commerce and beyond, these ladies taught me so much in one evening. Looking forward to plenty more dinners with women of substance like these five.

Cream Puffs!

Did you know that cream puffs are insanely easy to make? You can make tons in an afternoon and watch your friends gobble them all up. This is a before picture, but they turned out great. I topped them with chocolate ganache and filled them with…GASP…vanilla Jello pudding (I dumped all the jello into a piping bag and hid the evidence). Don’t judge. They were delicious. Here’s a recipe. Go make them right now.

I love my friends.

After I made the cream puffs, we had a lovely dinner party for 6 friends. I made a beef bourguinon and served it over Israeli cous cous with a crisp green salad and yeast rolls.

The photo above is my kitchen after the dinner party. Our wonderful friend Teague rolled up his sleeves and washed all the dishes. Our dishwasher is on the fritz. I could tell you why, but the story is too gruesome. If you live in a 100+ year old house, you can imagine.

Anyhoo. How’s your week coming along?

xoxo, Patti